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How Many Hands Touch Your Coffee Before It Reaches Your Cup?

How Many Hands Touch Your Coffee Before It Reaches Your Cup?

The Journey From Farm to Cup When you drink a cup of coffee, it’s easy to forget how many people were involved in bringing it to you. Coffee travels a long journey from the farm to your cup, and along...

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A Guide to Specialty Coffee: From Dark Roasts to Nordic Style

A Guide to Specialty Coffee: From Dark Roasts to Nordic Style

Leave the Dark Side Behind For many people, coffee begins with a familiar experience—dark, strong, and consistent. It’s the kind of cup that tastes the same no matter where you are. For decades, this was the standard: darker roasts made...

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The Specialty Coffee Association

The Specialty Coffee Association

The Specialty Coffee Association: Setting Standards for Quality Coffee The world of specialty coffee is supported by organizations that help maintain quality, education, and standards across the industry. One of the most important of these organizations is the Specialty Coffee...

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Specialty Coffee vs Commodity Coffee

Specialty Coffee vs Commodity Coffee

What is the Difference? Coffee is one of the most widely traded agricultural products in the world. Most coffee falls into two broad categories: commodity coffee and specialty coffee. While both come from the same plant, the way they are...

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Billions of Cups a Day — Why the Coffee You Choose Matters

Billions of Cups a Day — Why the Coffee You Choose Matters

How Much Coffee Is Consumed Each Day? Coffee is one of the most widely consumed beverages in the world. Every morning, millions of people begin their day with a cup of coffee, whether at home, at work, or in a...

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The Coffee Plant: From Seed to Cup

The Coffee Plant: From Seed to Cup

Coffee Plant Foundations Coffee begins as a small seed that grows into a fruit-bearing tree. While it may seem simple in the cup, growing coffee is a slow and careful process that takes years before the first harvest. Growing a...

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How Coffee Becomes Specialty Grade

How Coffee Becomes Specialty Grade

Specialty Grade Coffee Not all coffee is considered specialty coffee. In order for a coffee to be classified as specialty grade, it must meet specific standards for quality and flavor. These standards help ensure that specialty coffee represents the highest...

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What Is Specialty Coffee?

What Is Specialty Coffee?

What Is Specialty Coffee?  Specialty coffee is coffee that is grown, processed, roasted, and brewed with a focus on quality and flavor. Unlike commodity coffee, specialty coffee highlights the unique characteristics of different coffee varieties and the work of the...

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The History & Origins of Coffee

The History & Origins of Coffee

The Origins of Coffee Coffee has been enjoyed for centuries, but its story begins in East Africa. Ethiopia: The Birthplace of Coffee Coffee is believed to have originated in Ethiopia, where the coffee plant grows naturally in the wild. According...

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