

Hierarch | Gesha Blend
From the Vault: The Hierarch
Country | Seasonal
Region | Seasonal
Elevation | Various
Producer | Microlots and Small Shareholder Farms
Variety | Gesha + various
Process | Mixed
Roast | Light
The Hierarch
The Hierarch is a project meant to push boundaries. The notion of featuring the gesha varietal as a component of a blend is almost unheard of, but we thought we would present this beautiful varietal along with a pair of Ethiopian coffees, all in the pursuit of presenting something unique.
The Blend
A three part blend, featuring Fina La Santa Maria, a honey processed gesha from Colombia, along with a natural processed heirloom blend from Basha Bekele, an award winning farmer in Sidamo, and an intense candy-like anaerobic natural from Yirgacheffe. Each of the components have inherent fruity and floral characteristics, together the results are stunning. When conducting blind taste tests to determine the ideal ratio for the blend, we determined that using equal parts garnered the most impressive results. This rich, expressive blend presents all of the classic fruity and floral notes one associates with the gesha varietal and coffees from Ethiopia. You can expect strawberry jam, candied pineapple, and clean florals.
The Artwork
The artwork on this bag was designed by our in-house designer, Rachel. The design was inspired by Byzantine Christian artwork with a modern approach--subtly Byzantine in the best way. This approach is well-paired with the ancient Gesha varietal which harkens back to the old worlds. The artwork in placed upon an 8oz bag from a small company in the Netherlands. Once the sticker is removed, this bag can be recycled.
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Shipping Information
We generally ship with USPS the day after production.
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Customer Support
you are always welcome to contact us. We'll get back to you as soon as possible, usually within 24 hours on weekdays.
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Contact Us
hello@loreroasters.com
FAQs
What is your roasting and production schedule?
We roast to order every Wednesday, processing all orders placed before 9:00 AM PST that day. Once roasted, orders are packed and shipped by the end of Thursday.
Retail orders placed after the Wednesday morning cutoff are usually roasted the following week. However, we often roast extra to cushion in your regular orders, so if your coffee is available, it may still ship in the week!
Grinding Schedule: All ground coffee is ground to order just before shipping, so you can be assured your coffee has arrived as fresh as possible.
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